Startseite / Buddha Raksa Thai Restaurant
Curry • Grill • Nudeln • Öffnet 17:30
Lieferung • Abholung
135-137, Liverpool Road, Enfield - NSW, New South Wales (NSW), 2136 - Ansichts Karte
Thai pancake filled with prawn, bean sprout, tofu, chive, pickle radish and shredded coconut
Homemade roasted pork belly served with spicy soy sauce
Deep fried Thai prawn cracker served with peanut sauce
Chicken wing stuffed with minced chicken, vermicelli, onion and mushroom, then deep fried served with sweet chilli sauc
Deep fried marinated chicken wings served with sweet chilli sauce
Golden fried sachet of minced pork cooked with ground peanut and shredded coconut wrapped in wonton sheet, served with sweet chilli sauce
Pocket of puff pastry, filled with curried minced beef carrot, potato and onion, served with plum sauce
Thai style spring rolls filled with minced chicken, vermicelli, mushroom and a variety of garden vegetables, served with plum sauce
Skewered and grilled beef or chicken marinated in Thai herb, topped with peanut sauce
Thai style fish cake, served with ground peanut and cucumber sauce
One piece of each entree, spring roll, curry puff, money bag, satay chicken and fish cake
Lightly battered squid, deep fried and tossed with tomato sauce and brandy sauce
Stir fried marinated beef with thick soy sauce
Steamed minced chicken breast and prawns, mushroom wrapped in wonton sheets and topped with roasted garlic and served with spicy thick soy sauce
Grilled marinated of pork skewered
Thai famous green papaya salad, mixed with bean, tomato, roasted peanut, fish sauce, chilli and lemon juice
Steamed mixed vegetable topped with peanut sauce
Deep fried battered mixed vegetable served with sweet chilli sauce and ground peanut
Deep fried silken tofu topped with peanut sauce
Vegetarian spring roll filled with vermicelli, mushroom and a variety of garden vegetable served with plum sauce
Thai style vegetarian curry puff
Mixed vegetable in curry of your choice
Stir fried mixed vegetable and tofu with soy sauce, basil, chilli and garlic
Stir fried mixed vegetable with oyster sauce
Stir fried tofu with basil, chilli and garlic (contains seafood products)
Stir fried eggplant with basil, chilli and garlic (contains seafood products)
Crispy eggplant cooked with chilli jam, onion, shallot and cashew nut (contains seafood products)
Stir fried pork belly with snow pea, broccoli, chilli and garlic
Stir fried hokkien noodle with mild chilli jam, prawns and mixed vegetables.
Stir fried clear vermicelli with chicken mild chilli paste and Thai herbs
Cooked in green curry paste, coconut milk, pea, bamboo shoot and eggplant. Topped with basil leaf.
Cooked in red curry paste, coconut milk, pea, bamboo shoot and eggplant,topped with basil leaf
Cooked in a mild panang curry paste, coconut milk, kaffir lime leaf and pea, topped with basil leaf.
Curry casserole with cube of beef, potato, onion and roasted peanut
Boneless roasted duck cooked in a red curry sauce with pineapple and lychee, topped with basil leaf
Lamb shank slowly cooked in a mild curry sauce
Prawn green curry with coconut juice and flesh, bamboo shoot, eggplant and pea cooked inside a young coconut shell, topped with basil leaf
Medium spicy country style soupy curry.
Stir fried with fresh chilli, garlic, onion, shallot and basil leaf.
Stir fried homemade chilli paste with kaffir lime leaf, bean and basil leaf.
Stir fried fresh chilli, garlic, bamboo shoot, onion and shallot
Stir fried snow pea, broccoli with garlic and chilli
Stir fried in chilli jam with cashew nut, broccoli, onion and shallot.
Stir fried marinated beef with soy sauce and chilli.
Stir fried sweet and sour sauce with tomato, cucumber, pineapple onion and shallot.
Stir fried with choice of your meat and mixed vegetable, flavoured with oyster sauce
Stir fried with fresh ginger, onion, shallot and mushroom
Stir fried with garlic and pepper, onion and bok choy.
Stir fried pumpkin with pork, egg, onion and shallot.
Stir fried beef with sesame oil, sesame seed, onion and bok choy
Stir fried with mild chilli jam, celery, onion, shallot and mushroom.
Grilled marinated chicken fillet with Thai herb, served with homemade sweet chilli sauce
Grilled lamb fillet marinated in red wine and Thai herb, served with homemade spicy sauce
Grilled boneless roasted duck served with steamed bok choy and topped with tasty soy sauce
Grilled marinated American pork spare rib,served with homemade spicy sauce
Grilled marinated beef served with homemade spicy sauce and garden salad
Steamed mixed seafood with red chilli paste, coconut milk, vegetable and basil leaf
Steamed whole fish with ginger, mushroom, soy sauce and shallot
Deep fried battered squid tossed with salt and pepper
Deep fried battered chicken breast topped with homemade plum sauce
Deep fried battered prawn or fish topped with homemade sweet chilli sauce
Deep fried battered prawn or fish cooked in mild chilli jam
Deep fried battered prawn or fish topped with tamarind sauce
Deep fried battered sliced fish fillet cooked with homemade chilli paste, bean, pepper corn and Thai herb
Deep fried whole fish served with homemade sweet chilli sauce
Deep fried whole fish topped with Thaii style garlic sauce
Stir fried flat rice-noodle with egg, bok choy and thick soy sauce.
Stir fried thin rice-noodle with egg, tofu, bean sprout, chive and peanut.
Stir fried clear vermicelli noodle with pork, egg, onion and shallot
Stir fried flat rice-noodle with egg, vegetable, thick soy sauce, chilli and basil leaf.
Egg noodle in homemade curry sauce, topped with crispy noodle and served with chopped onion, lemon and chilli flake.
Thai style fried rice with pork, prawn, egg, onion, bok choy, tomato, carrot and pea
Mixture of fresh vegetables
Thai style fried rice with crab meat, egg and chopped shallot
Thai style fried rice with basil, chilli, garlic and egg.
Spicy Thai tom yum prawn soup with lemongrass, garlangal, kaffir lime leaf, onion and mushroom, seasoned with fish sauce and lemon juice
Spicy Thai tom yum seafood soup with lemongrass, garlangal, kaffir lime leaf, onion and mushroom, seasoned with fish sauce and lemon juice
Spicy Thai tom yum vegetable soup with lemongrass, garlangal, kaffir lime leaf, onion and mushroom, seasoned with fish sauce and lemon juice
Breast chicken cooked in mild chilli coconut milk soup with lemongrass, garlangal and kaffir lime leaf, seasoned with fish sauce and lemon juice
Mixed vegetable cooked in mild chilli coconut milk soup with lemongrass, garlangal and kaffir lime leaf, seasoned with fish sauce and lemon juice
Marinated minced chicken wrapped in wonton sheets with vegetables in homemade stock soup. Topped with roasted garlic
Spicy salad of minced chicken, sprinkled with lemon juice, fish sauce, ground rice, mint, onion, chilli and shallot. Served with garden salad
Slices of grilled beef mixed with lemon juice, fish sauce, mint, onion, chilli cucumber and tomato. Served with garden salad
Boiled vermicelli, minced chicken and prawn mixed in fresh chilli, lemon juice, fish sauce, shallot, onion, mint and topped with cashew nut. Served with garden salad
De-boned roasted duck mixed with fish sauce, lemon juice, onion, chilli, cucumber, tomato, chopped shallot, mint and topped with cashew nut. Served with garden salad
Grilled salmon mixed with onion, shallot, mint, chilli, fish sauce and lemon juice
Deep fried whole fish topped with green apple, onion, shallot, chilli, lemon juice, fish sauce and topped with cashew nut
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