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Thai Flavours

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Thai Flavours

Thailändisch • Geöffnet bis 20:30

Abholung

2570 Guardian Rd NW,, Edmonton, Alberta, T5T 1K8 - Ansichts Karte

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Thai Flavours Restaurant in Edmonton Guardian Road. Come try out our delicious Thai Food and try out our new online ordering menu for pickup.

Special Set

Best-Selling Set
$55.95

Special Price: $55.95 (was $62.30) - Includes: Onion Cake, Tom Yum Soup (Small), Pad Thai, 1 Curry Dish, 1 Bowl of Rice

Heart Set
$39.50

Special price: $39.50 (was $43.40) - includes: 1 Curry Dish, 1 Stir-Fry dish and 1 bowl of Rice (Today - 28 Feb 2025)

Love Set
$24.50

Special price ($24.50 (was $27.90) - 1 Fried Rice or Fried Noodle Dish + 4 pcs Spring Rolls (any kind) or Green Onion Cake (+$1) (Today - 28 Feb 2025)

NEW MENU

Check out our new menu with a variety of fresh dishes.

12. Sun-dried pork / Moo Dad Deaw
$15.95

Sun-dried marinated pork, lightly seasoned and deep-fried to a crispy perfection. Served with spicy chili sauce

12. Sun-dried pork / Moo Dad Deaw

44B. Pad Kra Pao Krob
$19.95

Stir-fried crispy cubed fish fillet or crispy chicken with basil, mixed vegetables, fresh chili, and garlic topped with crispy fried basil leaves.

44B. Pad Kra Pao Krob

22T. Wonton x Tom Yum Soup
$17.95

Ground pork wontons, chicken, prawns, broccoli, carrots, green onions, and cilantro in Tom Yum soup.

22T. Wonton x Tom Yum Soup

2C. Chicken and Cheese Spring Rolls
$8.95

Crispy spring rolls filled with vegetables, taro, chicken, and cheese, served with sweet and chili sauce.

Place setting & Bag

Please list the number of place settings and bag that you’d like, along with your order.

Bag
$0.20

Appetizers

It is available daily 11:30 a.m. to 9:00 p.m.

1. Salad Rolls (4 pcs)
$9.95

Shrimp, lettuce, carrots, cucumbers, and vermicelli noodles wrapped in rice paper, served with homemade peanut sauce.

2. Pork Spring Rolls
$8.95

Crispy rolls filled with ground pork, carrots, and glass noodles, served with homemade pineapple sweet chili sauce.

2A. Beef Spring Rolls
$8.95

Crispy rolls filled with ground beef, taro, carrots, and Thai sweet basil, served with mild curry sauce on the side for dipping.

3. Veggie Spring Rolls
$8.95

Crispy rolls filled with carrots, glass noodles, and taro, served with sweet chili sauce.

3. Veggie Spring Rolls

4. Onion Cake (6 pcs)
$9.95

Deep-fried onion cake served with homemade sauce.

5. Curry Puff Rolls (4 pcs)
$10.95

Crispy puff rolls filled with chicken, potatoes, and onions, served with cucumber sauce.

5. Curry Puff Rolls (4 pcs)

6. Tempura Shrimp (5 pcs)
$14.95

Jumbo prawns, tempura broccoli, onions, and carrots, served with sweet sauce.

7. Crispy Tofu
$10.95

Golden crispy tofu served with sweet tamarind sauce and crushed peanuts.

8. Satay
$9.95

Marinated in Thai spices and served with homemade peanut sauce.

8. Satay

9. Deep Fried Wonton (8 pcs)
$11.95

Crispy wontons filled with ground pork, served with homemade tamarind sauce.

10. Crab Cream Cheese (6 pcs)
$10.95

Crispy pastry filled with crab meat, Philadelphia cheese, and green onions, served with sweet sauce.

10. Crab Cream Cheese (6 pcs)

11. Calamari
$12.95

Battered golden crispy squid served with ginger mango sauce.

11. Calamari

11A. Fish Cake
$11.95

Ground fish mixed with green beans and chili paste, served with cucumber sauce and crushed peanuts.

11A. Fish Cake

Soups

All soups are an individual size. It is available daily 11:30 a.m. to 9:00 p.m.

20. Tom Yum Soup
$8.95

Your choice of protein in spicy broth with tomatoes, mushrooms, green onions, and cilantro.

21. Tom Ka Gai Soup
$8.95

Choose between chicken or shrimp immersed in a flavorful coconut milk broth enhanced with lemongrass, galangal, kaffir lime leaves, green onions, tomatoes, and mushrooms.

22. Wonton Soup
$8.95

Ground pork wontons, prawns, broccoli, carrots, green onions, and cilantro.

23. Tom yum noodles soup
$16.95

Rice noodle soup with Tom Yum Goong paste (shrimp paste), broccoli, carrots, mushrooms, and bean sprouts.

23A. Kow Soi
$18.95

Northern style noodle soup with crispy egg noodle, with chicken and shrimp, bean sprout, broccoli, carrot in curry chilli paste.

23A. Kow Soi
Salads

Salads

It is available daily 11:30 a.m. to 9:00 p.m.

13. Som Tam Thai Salad
$14.95

Papaya Salad with Carrots, Green Beans, Tomatoes, and Prawns Tossed in Spicy Dressing.

13. Som Tam Thai Salad

15. Lap Moo Salad
$17.95

Ground pork seasoned with roasted ground rice, fresh cilantro, and green onions, tossed in spicy lime chili dressing, served with fresh vegetables.

15. Lap Moo Salad

18. Yum Almond Salad
$14.95

Deep-fried battered vegetables topped with almonds, onions, green onions, cilantro, celery, and tomatoes.

19. Yum Nuar (Beef)
$17.95

Sliced beef, fresh cilantro, green onions, and garlic in spicy lime dressing, served with fresh vegetables.

Original Curries

It is available daily 11:30 a.m. to 9:00 p.m.

24. Gang Leang Curry
$18.95

Yellow Curry with coconut milk, onions, and potatoes.

24. Gang Leang Curry

26. Gang Keaw Wan (Thai Original Green Curry)
$18.95

Green Curry with mixed vegetables, bell peppers, and basil leaves.

26. Gang Keaw Wan (Thai Original Green Curry)

27. Gang Ped Nor Mai (Thai Original Red Curry)
$18.95

Red Curry with bamboo shoots, carrots, bell peppers, and basil leaves.

27. Gang Ped Nor Mai (Thai Original Red Curry)

28. Thai Duck Curry
$19.95

Red Curry with roasted duck, tomatoes, bell peppers, and basil.

29. Thai Pineapple Red Curry
$18.95

Red Curry with pineapple, carrots, tomatoes, bell peppers, and basil leaves.

30. Gang Massaman Curry
$19.95

Massaman Curry with potatoes and onions.

30. Gang Massaman Curry

31. Gang Panang Curry
$18.95

Panang Curry with green beans, carrots, bell peppers, broccoli, and lime leaves.

64. Gang Pra Ram Long Song
$18.95

Steamed broccoli and carrots, topped with crushed peanuts.

Fried Noodles

It is available daily 11:30 a.m. to 9:00 p.m.

32. Pad Thai
$18.95

Stir-fried rice noodles with eggs, bean sprouts, onions, green onions, shredded carrots, served with crushed PEANUTS. Topped with cilantro and green onions.

32. Pad Thai

32A. Pad Thai Tom Yum
$18.95

Tom Yum paste stir-fried rice noodles with bean sprouts, onions, and tomatoes, topped with crushed peanuts, shredded carrots, bean sprouts, cilantro, and green onions.

32A. Pad Thai Tom Yum

32B. Pad Thai Woon Sen
$18.95

Stir-fried clear noodles with egg, bean sprouts, shredded carrots, and PEANUTS.

33. Rad Na Sen Yai
$18.95

Flat thick rice noodles topped with Thai-style gravy, broccoli, carrots, baby corn, and mushrooms.

34. Mee Krob Rad Na
$18.95

Crispy egg noodles topped with Thai-style gravy, broccoli, carrots, baby corn, and mushrooms.

34. Mee Krob Rad Na

35. Koey Teaw Pad See Eaw
$18.95

Stir-fried flat thick rice noodles with egg, baby corn, broccoli, carrots, and mushrooms.

35. Koey Teaw Pad See Eaw

36. Koey Teaw Pad Kee Mao
$18.95

(Spicy) Stir-fried flat thick rice noodles with garlic, chili, bamboo shoots, bell peppers, onions, mixed vegetables, and basil.

36. Koey Teaw Pad Kee Mao

37. Pad Woon Sen Pong Karee
$18.95

Glass noodles stir-fried with curry powder, egg, green onions, celery, bell peppers, broccoli, and shiitake mushrooms.

37. Pad Woon Sen Pong Karee

38. Spaghetti Pad Khi Mao
$18.95

(Spicy) Stir-fried spaghetti noodles and mixed vegetables with basil.

Fried Rice

It is available daily 11:30 a.m. to 9:00 p.m.

39. Kow Pad
$18.95

Fried jasmine rice with egg, carrots, green onions, and cilantro.

40. Kow Pad Bai Ka Pow
$18.95

Fried jasmine rice with garlic, chilies, green onions, mixed vegetables, and basil.

41. Kow Pad Sapparod
$18.95

Fried jasmine rice with pineapples, curry powder, egg, carrots, and cashews.

63. Kow Pad Pu
$19.95

Fried jasmine rice with crab meat, egg, onions, and carrots

Stir-Fried

It is available daily 11:30 a.m. to 9:00 p.m.

25. Pad Cha Curry
$18.95

Stir-fried red curry with peppercorns, mixed vegetables, and sweet basil.

26A. Stir-Fried Herbal Green Curry
$18.95

Stir-fried with coconut milk, shredded kachai (herb), peppercorns, and sweet basil.

44. Pad Kra Pao
$18.95

Stir-fried with bell peppers, garlic, chili, long beans, mixed vegetables, and basil.

44A. Pad Ginger
$18.95

Stir-fried with mixed vegetables, shiitake mushrooms, and ginger.

45. Pad Ka Thi
$18.95

Stir-fried with coconut milk, chili oil, lemongrass, garlic, turmeric powder, bell peppers, and broccoli.

46. Pad Med Mamoung
$18.95

Stir-fried with onions, green onions, bell peppers, mushrooms, and cashews, seasoned with Thai chili paste and oyster sauce.

46A. Pad Med Mamoung Bangkok Style
$19.95

Stir-fried chicken, onions, carrots, bell peppers, and cashew nuts with Thai chili paste and dried chilies.

46A. Pad Med Mamoung Bangkok Style

47. Pad Nam Man Hoy
$18.95

Stir-fried with mushrooms, broccoli, carrots, onions and oyster sauce.

47. Pad Nam Man Hoy

48. Pad Kra Tieam Prik Thai
$18.95

Stir-fried with black pepper, garlic, and mixed vegetables, topped with fried garlic and cilantro.

50. Pad Sapparod
$18.95

Stir-fried with pineapple, bell peppers, onions, and carrots, topped with cashews.

51. Pad Nam Prik Paow
$18.95

Stir-fried Thai chili jam with onions and mixed vegetables.

51. Pad Nam Prik Paow

52. Pad Pong Karee
$18.95

Fried with shiitake mushrooms, coconut milk, curry powder, onions, bell peppers, green onions, Chinese celery, and cashew nuts.

53. Pad Preaw Wan
$18.95

Stir-fried with cucumbers, pineapple, tomatoes, onions, green onions, and a homemade sweet and sour sauce.

54. Kor Moo Yang Oop Nam Peang
$19.95

Barbeque pork marinated with oyster sauce, peppers, cilantro, and honey garlic sauce.

54. Kor Moo Yang Oop Nam Peang

54A. Pad Almond
$18.95

Stir-fried with homemade Thai chili jam, coconut milk, bell peppers, carrots, sweet basil, broccoli, onions, and topped with almonds.

55. Thai-Style BBQ Chicken with Homemade Sauce
$18.95

Thai-style barbecue grilled chicken served with homemade Thai-style sauce. Each order includes four pieces.

55A. Pad Teriyaki
$18.95

Stir-fried with broccoli, carrots, bean sprouts, and mushrooms, topped with sesame seeds, cilantro, and green onions.

59. Pad Takai
$18.95

Stir-fried with lemongrass, crushed red chili peppers, coconut milk, onions, and mixed vegetables.

60. Pad Prik Thai Oon
$18.95

Stir-fried with red curry paste, bell peppers, ginger, broccoli, carrots, kaffir lime leaves, peppercorns, and basil.

60. Pad Prik Thai Oon

61. Pad Broccoli
$18.95

Stir-fried broccoli and baby corn in a mild garlic sauce.

62. Pad Phet Nor Mai
$18.95

Stir-fried red curry paste with mixed vegetables, bamboo shoots, and basil.

65. Pla Lad Prik
$19.95

Crispy fillet topped with red and green bell peppers, onions, and spicy homemade sauce.

Dinner for One

It is available daily 11:30 a.m. to 9:00 p.m.

D1. Pad Teriyaki
$18.95

Stir-fried broccoli, carrots, bean sprouts, and mushrooms, topped with sesame seeds, cilantro, and green onions. Served with rice.

D2. Pad Cashew
$18.95

Stir-fried with onions, green onions, bell peppers, mushrooms, and cashews, seasoned with Thai chili paste and oyster sauce. Served with rice.

D3. Green Curry
$18.95

Green Curry with mixed vegetables, bell peppers, and basil leaves, served with rice.

D4. Red Curry
$18.95

Red Curry with bamboo shoots, carrots, bell peppers, and basil leaves, served with rice.

D4. Red Curry

D5. Pad Basil
$18.95

(Spicy) Stir-fried with bell peppers, garlic, chili, long beans, mixed vegetables, and basil, served with rice.

D6. Chiang Rai Noodles
$18.95

Stir-fried egg noodles with broccoli, carrots, shiitake mushrooms, bean sprouts, and green onions.

Rice

It is available daily 11:30 a.m. to 9:00 p.m.

56. Khao Suay / Jasmine rice
$5.00

Steamed jasmine rice. Serves 1 to 2 persons.

56. Khao Suay / Jasmine rice

57. Khao Mun / Coconut rice
$5.50

Coconut rice. Serves 1 to 2 persons.

57. Khao Mun / Coconut rice

58. Khao Neaw / Sticky rice
$5.50

Sticky rice.

58. Khao Neaw / Sticky rice

Thai Desserts

It is available daily 11:30 a.m. to 9:00 p.m.

Kow Neaw Mamoung
$9.95

Sweet sticky rice with fresh mango, topped with sweet coconut milk.

Kow Neaw Mamoung

Thai Custard
$7.95

Traditional Thai egg custard made with coconut milk and eggs.

Bua Loy
$7.95

A creamy dessert made with coconut milk and glutinous rice flour, kneaded into tiny taro balls with a soft and chewy texture.