Muska Boregi (Fetta Cheese Pastry)

£5.00

Deep fried triangle shaped pastry pockets filled with Turkish feta cheese and parsley. V

Arnavut Cigeri (Albanian Liver)

£6.00

Sauteed strips of lamb liver in butter with garlic caramelised onions, mixed herbs and spices

Imam Bayildi (Stuffed Aubergines)

£5.00

Aubergines delicately fried and stuffed with onions, tomatoes and green peppers. V

Kalamar Tava

£5.00

Tender calamari rings, floured off and golden fried the Mediterranean way. Deep fried calamari rings (seafood)

Hellim (Halloumi Cheese)

£5.00

Fresh Cyprus cheese served grilled. V

Sucuk

£6.00

Grilled spicy Turkish sausage

Karides Tava

£6.00

Tiger prawns sauteed in butter including garlic, mixed herbs combined in a special tomato sauce

Hot Mixed Meze

£16.95

Halloumi, calamari, falafel, muska boregi and sucuk

Humus

£4.00

Mashed chickpeas, tahini, lemon juice, garlic and olive oil combined into a traditional Mediterranean dip. V

Cacik (Cucumber Yogurt Dip)

£4.00

This traditional Turkish dip consists of cucumber with mint and crushed garlic in creamy yogurt sauce and dill. V

Tabule

£3.50

Bulgur, parsley, spring onion, lemon and olive oil. V

Yaprak Sarma (Dolma)

£4.00

Vine leaves roll. A mixture of rice, mint, parsley, onions, bird grapes and pine kernels wrapped in vine leaves and stewed off. V

Yogurt

£3.50

Strained, pure natural creamy Turkish yogurt. V

Ispanak Tarator (Spinach Yogurt Dip)

£4.00

Fresh spinach soaked in a creamy yogurt sauce with a hint of crushed garlic and dill. V

Karisik Meze (Mixed Meze)

£15.95

A selection of cold starters

Mercimek Corbasi

£5.00

Lentil soup

Paca Corbasi

£5.00

Lentil soup

Yaprak Doner (Special Doner)

£11.00

Lamb Sis Kebab (Lamb Shish Kebab)

£13.50

Large cubes of marinated lamb, skewered and cooked on a charcoal grill, served with salad

Tavuk Sis (Chicken Shish)

£9.00

Tender chicken breast shish cooked on a charcoal grill, served with salad

Adana Kebab

£9.00

Spicy minced lamb shish cooked on a charcoal grill, served with salad

Pirzola

£16.95

Seasoned tender lamb chops cooked on a charcoal grill served with salad

Kaburga

£14.50

Seasoned tender lamb spare ribs cooked on a charcoal grill served with salad

Tavuk Kanat

£11.50

Marinated chicken wings cooked on a charcoal grill, served with salad

Et Beyti (Minced Lamb Beyti)

£14.50

Spicy minced lamb shish, prepared with garlic and parsley cooked on a charcoal grill, served with salad

Tavuk Beyti (Chicken Beyti)

£14.00

Spicy minced chicken breast shish prepared with garlic and parsley, cooked on a charcoal grill, served with salad

Karisik Kebab (Mixed Kebab)

£18.00

An assortment of kebabs including cop shish, adana kebab, chicken shish, lamb spare ribs cooked on a charcoal grill served with salad

Lalezar Special Mixed Kebab (For 2-3 Persons)

£39.95

An assortment of kebabs including adana kebab, chicken wings chicken shish kebab, lamb shish kebab, lamb spare ribs, cooked on a charcoal grill served with salad

Coban Kavurma (Shepherds Fry Up)

£13.00

This casserole is made up of cubed lamb pieces, chunky mushrooms, onion, mixed peppers and garlic served with cream sauce

Kuzu Incik (Kleftico)

£13.50

Braised Kleftiko with potatoes, carrots, onion, mixed peppers and rice

Lamb Mousaka

£13.00

A combination of minced lamb, aubergine, courgette, potato, bechamel sauce, beans, green peppers, red peppers, cooked in oven and topped with cheddar cheese served with Turkish style rice (pilav)

Et Sote

£13.00

A combination of cubed lamb, onion, mushroom, garlic, mixed peppers, tomatoes, mixed herbs and butter served with rice

Tavuk Sote

£12.50

Small cubes of chicken, onion, mushrooms, garlic, mixed peppers, tomatoes, mixed herbs and butter served with rice

Levrek Izgara (Char-Grilled Sea Bass)

£15.50

(Please allow us 30-35 minutes) marinated sea bass barbecued on a charcoal grill and accompanied with side salad

Cupra Izgara (Char-Grilled Sea Bream)

£15.50

(Please allow us 30-35 minutes) marinated sea bream barbecued on a charcoal grill and accompanied with side salad

Somon Izgara (Char-Grilled Salmon)

£15.50

(Please allow us 30-35 minutes) scotch salmon streak barbecued on a charcoal accompanied with side salad

Kalamar Tava (Calamari)

£13.00

Fried fresh squid served with rocket and tartar sauce

Karides Guvec (King Prawn Casserole)

£14.50

Sauteed in earthen clay pot with spring onion, parsley, tomatoes, hint of garlic and house sauce served with rice and salad

Adana Kebab Yogurtlu (Chargrilled Adana Kebab With Yogurt Sauce)

£14.75

Chargrilled minced lamb served on a bed of toasted bread with garlic yogurt, tomato sauce and drizzle of butter

Cop Sis Yogurtlu (Chargrilled Lamb Shish With Yogurt Sauce)

£14.75

Lamb shish kebab served on a bed of toasted bread with garlic yogurt, tomato sauce and drizzle of butter

Tavuk Sis Yogurtlu (Chargrilled Chicken Kebab With Yogurt Sauce)

£14.75

Chargrilled chicken served on a bed of toasted bread wtih garlic yogurt, tomato sauce and drizzle of butter

Sarma Kuzu Beyti (Lamb Sarma Beyti)

£15.25

Specially prepared minced lamb and herbs on a skewer, char-grilled, wrapped in lavas bread served with butter, tomato sauce and yogurt

Sarma Tavuk Beyti (Chicken Sarma Beyti)

£15.25

Specially prepared minced chicken and herbs on a skewer, char-grilled, wrapped in lavas bread served with butter, tomato sauce and yogurt

Et Beyti Yogurtlu (Chargriled Lamb Beyti With Yoghurt Sauce)

£17.75

Spicy char grilled minced lamb with garlic, parsley, C fresh mint served on a toasted bread with yogurt, tomato sauce and drizzle of butter

Imam Bayildi

£11.00

Stuffed aubergine with onions, pine kernels, dried blackcurrants, mushrooms, olive oil, tomato paste, red, green peppers and yogurt. V

Vegetarian Musakka

£11.00

A combination of aubergine, courgette, potato, bechamel, sause, beans, green peppers, red peppers cooked in oven and topped with cheddar cheese served with Turkish style rice (pilav). V

Patlican Saltasi (Aubergine Salad)

£10.00

Aubergine, red and green peppers, garlic and olive oil

Falafel

£10.00

A mixture of broad beans, chickpeas, celery, coriander, onions, garlic, mixed peppers, carrots, mixed herbs, moulded off and fried. V

Chips

£2.50

V

Pilav (Rice)

£3.00

Garlic Sauce

£1.00

Chilli Sauce

£1.00

Peynirli Salata (Greek Salad)

£6.00

A combination of cubed tomatoes, red onions, cucumbers, green peppers, feta cheese, parsley and black olive with olive oil, pomegranate sauce and lemon juice

Coban Salata (Shepherd's Salad)

£5.00

A combination of tomatoes, cucumber, red onions, parsley, chopped to small cube size pieces and served with olive oil and herb dressing

Ezme (Special Finely Chopped Salad With Pomegranate Dressing)

£5.00

Finely chopped tomatoes, onions, green peppers, parsley finished off with herbs, spices with pomegranate sauce, lemon juice and olive oil

Oven Baked Rice Pudding (Sutlac)

£3.50

Rice, milk, rosewater, corn flour, orange rind and mazaki. V

Cevizli Sarma Baklava

£4.00

Filo pastry, filled with crushed walnuts and honey syrup. V

Adana Wrap

£9.00

Lamb Shish Wrap

£9.00

Tavuk Shish Wrap

£9.00

Lamb Doner Wrap

£9.00

Turkish Raki 330ml

£26.00

White Wine Bottle

£13.00

Red Wine Bottle

£13.00

Moretti Beer 330ml

£3.50

Peroni Beer 330ml Bottle

£3.00

Efes Draft Beer 500ml

£4.00

Budwiser Beer 330ml

£3.00

Coca Cola 330ml Bottle

£1.60

Fanta 330ml Bottle

£1.60

7UP 330ml Bottle

£1.60

Diet Cola 330ml Bottle

£1.60