Inicio / Urban Thai Kitchen
Asiático • Tailandés • Abre 11:00
Colección
11493 Carmel Mountain Road, San Diego, California, 92128 - Ver el mapa
Appetizers
Crispy wonton skins filled with cream cheese. Served with pineapple sauce.
Fresh crispy fried shrimp rolled in coconut flakes and served with house sauce.
Fresh spring rolls with rice noodles, tofu, carrots, cucumbers and lettuce. Served with homemade peanut sauce. Add Shrimp $2.
Crispy fried veggie rolls filled with cabbage and carrots.
Battered and deep-fried boneless chicken mixed with house tamarind sauce and topped with scallions.
Battered and deep-fried tofu mixed with house tamarind sauce and topped with scallions.
E-Sarn style sausage made with a mixture of ground pork, ginger, lemon grass, chilies, and herbs. Served with warm sticky rice.
Northern-Thai style sausage with extra spice and flavor. Served with sticky rice and garnishes.
Crispy Potstickers filled with mixed vegetables and served with soy ginger vinegar.
Crispy Potstickers with pork. Served with soy ginger vinegar.
Fresh Spring Roll, 3x Pork Potstickers, Tamarind Boneless Chicken, Summer Salad
Your choice of tofu, mock duck, chopped chicken or crispy chicken mixed with fresh cut mint, lime juice, cilantro, green onions, brown rice powder and chili. Served with warm sticky rice.
Iceberg lettuce, sliced tomato, cucumber, crispy nooodles, and egg drizzled in house peanut sauce.
Fresh green papaya salad prepared in a mixture of lime juice, palm sugar, fresh Thai chilies, and crush peanuts. Add shrimp $3.
Sliced cucumber salad in a mixture of lime juice, crushed peanuts, onions, carrots, cilantro and palm sugar.
Thai style coconut milk soup served with mushrooms, green onions, chili oil, and your choice of vegetables, tofu, chicken, or shrimp.
Thai style lemongrass soup served with mushrooms, green onions, chili oil, and your choice of vegetables, tofu, chicken, or shrimp.
Shrimp wontons with spinach, bean sprouts, and garlic in a clear broth.
Broccoli, cabbage, carrots, zucchini, spinach, tofu, and green onions in a clear broth.
Our signature crispy fried fillet of Cod, in aromatic Thai red curry paste, topped with crispy basil. A spicy Thai delicacy.
Fresh salmon braised in Panang sauce, served with broccoli, carrots, and bell peppers.
Hand-chopped chicken stir-fried with Thai basil, bell peppers, and onions. Topped with a fried egg.
Breaded chicken stir-fried with basil, bell peppers, peppercorn, and onions in our house sauce.
Breaded crispy chicken, deep-fried tofu , vegetables, or mock duck, tossed with house tangerine sauce. Served with broccoli and rice.
Mixed veggies with eggplant in a light soy sauce.
Fresh garlic and cracked black pepper sauce stir fried with steamed broccoli.
Mixed veggies, stir-fried with spicy garlic chili sauce and Thai basil.
Fresh ginger stir-fried with mixed veggies in a light soy-ginger sauce.
Breaded and deep-fried tofu or mock duck, stir-fried in a mixture of bamboo shoots, onions, basil, and bell peppers.
Jasmine rice stir-fried with egg, onions, peas, and carrots.
Jasmine rice stir-fried with egg, basil, bell peppers, onions, garlic, and Thai chilies.
Double-egg fried rice with Jumbo Lump Crab and green onions.
Bell peppers, eggplant, bamboo shoots, and basil in red curry paste.
Potatoes, onions, and carrots in a mild yellow curry sauce.
Bell peppers, eggplant, bamboo shoots, and basil in green curry paste.
Our signature Panang curry sauce, with carrots and bell peppers.
Rice vermicelli sautéed with egg, tamarind sauce, bean sprouts, and crushed peanuts.
Wide rice noodles stir-fried with Thai chilies, garlic, egg, onions, bell peppers, and basil. Our most popular dish!
Wide rice noodles sautéed with egg, broccoli, carrots, and cabbage.
Egg noodles stir-fried with celery, beansprouts, peas, carrots, and onions.
Lychee-Lemonade Iced Tea
Raspberry, Pomegranate, Mango
Made with all natural sugar rather than high-fructose corn syrup.
12 oz. Bottle
16 oz. Can
375 ml
300 ml
Breaded, crispy chicken or shrimp served with sweet sauce, candied walnuts and rice.
Stir fry with cashews, onions, carrots, celery, zucchini, bell peppers and shrimp paste. Served with your choice of protein and rice