Accueil / Bonoful Restaurant
Curry • Ouvre lun. 17:00
Livraison • Collection
13-17, Brighton Pl, Edinburgh, EH15 1LH - Voir la carte
Finger sized rolls with potato, spices and nuts coated with breadcrumbs.
Sliced chicken in a sweet and sour sauce and fairly hot, served with a puffed fried bread.
King prawns in a sweet and sour sauce and fairly hot, served with a puffed fried bread.
Salmon prepared with Indian cottage cheese with spices and fresh herbs.
Deep fried stuffed savoury pasty
Freshly prepared pakora served with salad and sauce
Lamb, chicken and sheek kebab.
Fried with onion, garlic and hot sweet and sour sauce
salad only on request for starters
Small pieces chicken cooked with tomatoes and cucumbers in a hot and spicy sauce
Fresh Haggis coated with chefs special sauce and deep fried. Highly Recommended
Tender Pieces of Lamb chop marinated in ginger and mustard, charcoal roasted for an exotic flavour
Marinated pieces of chicken with fresh exotic spices cooked in tandoor with peppers,onions and tomatoes. Highly Recommended
Marinated lamb with fresh exotic spices and cooked in tandoor with peppers, onions and tomatoes. Highly Recommended
King prawn marinated in yoghurt with fresh herbs and spices, barbecued in clay oven, served with salad and sauce
Consists of tandoori murgh, chicken tikka, lamb tikka, sheek kebab and king prawn served with salad and sauce
Tender pieces of lamb chop marinated in ginger and mustard, charcoal roasted for exotic flavour
Diced boneless chicken marinated in yoghurt and medium spice. Barbecued in tandoor served with salad and sauce
Diced boneless lamb marinated in yoghurt and medium spice. Barbecued in tandoor served with salad and sauce
marinated pieces of Indian cottage cheese cooked in tandoor with exotic spices and peppers, onions and tomatoes. Highly recommended
Tender pieces of chicken and king prawn cooked in a rich and mild sauce
Tender pieces of chicken and lamb cooked with hot curry paste, tamarind paste, green chilli, red peppers and fresh herbs and spices finished with fresh cream. A medium to hot dish.
A sweet and sour dish specially marinated pieces of chicken cooked with onions, garlic, ginger, chilli, hot curry paste, fresh indian herbs and finished off with fresh cream.
Tikka chicken cooked in yoghurt, mango chutney, tomato paste, herbs and selected spices resulting in a tangy flavour. Highly recommended.
A special preparation of charcoaled chicken cooked with red pepprs, onion, tomatoes, mustard paste, mixed spices and fresh herbs originating from West Bengal. Chef recommended.
Chicken cooked with green pepper, fresh mint, fresh coriander, green chilli, mixed spices, lime juice. Hot and spicy. Very popular in the vilages of North Bengal.
Lamb cooked with black pepper, bay leaves, mixed with spices and fresh herbs, creating a delicous medium to hot flavour. This is one of our most popular dishes.
Consisting of chopped lamb, grated onion, garlic, giner and exotic spices. Cooked with whole green chillies, a touch of fresh yoghurt and coriander leaves.
Chicken breast cooked with tandoori massalla, yoghurt, tomato, garlic, methi, cashew nuts, garam massalla and fried onions
A rare combination of herbs and spices prepared with mango chutney and tamarind sauce, cubed onions and peppers, garnished with a variety of fresh herbs. Medium hot. A dish from North Bengal.
Lamb breast cooked with ground almonds, fresh cream, ground herbs and spices, garnished with cashew nuts, very mild and smooth to taste
Chicken breast cooked with ground almonds, fresh cream, ground herbs and spices, garnished with cashew nuts, very mild and smooth to taste
Tender pieces of chicken in a medium spicy sauce of tomato, green peppers, curry paste, fresh coriander, garnished with spring onions and selected spices
Tender pieces of lamb cooked with fresh green chilli, garlic, peppers and coriander. Fairly hot
Tender pieces of chicken cooked with fresh green chilli, garlic, peppers and coriander. Fairly hot
Lamb is marinated overnight in cider vinegar with our own blend of spices, garam massalla, garlic, ginger, coconut milk, green chilli, chopped tomatoes and coriander
A most popular Indian dish prepared with onions, tomatoes, garlic, hot spices, lemon juice and finished with fresh coriander.
Tender pieces of lamb in a medium spicy sauce of tomato, green peppers, curry paste, fresh coriander, garnished with spring onions and selected spices
Spring chicken cooked with fresh spinach, a touch of garlic, herbs, spices and flavoured fresh coriander
Spring lamb cooked with fresh spinach, a touch of garlic, herbs, spices and flavoured fresh coriander
A special preparation of barbecued chicken, cooked with cubed onions, capsicums, tomatoes, curry paste, cream and coriander. Originating from the villages of Bengal. Highly recommended
Small chicken pieces cooked with fresh green pepper, curry paste, coriander and green chillies, fairly hot
Mild with a buttery and smooth taste
Chicken cooked in mild flavoured sauce with fresh herbs and spices
Tender pieces of chicken grilled in tandoor cooked with fried mushrooms, fried onions and fried capsicums with Punjabi massalla in a thick sauce
Chicken cooked with mango pulp, onion, garlic, fresh coriander and mild spices, finished with fresh cream and sliced almonds
This is a hot spicy dish in which marinated pieces of chicken are cooked with onions, garlic, ginger, chilli, hot curry paste, cream coconut, coriander and lemon juice
A mild delicate sauce of natural yoghurt, cream, almonds, coconuts, fresh herbs and spices
Medium strength traditional dishes garnished with onions, herbs tomatoes and selected spices
Fairly hot dish prepared with pimento, garlic, fresh coriander and spices, garnished with spicy fried tomatoes
A very tasty sweet sour and hot dish, prepared with garlic, onions and a variety of fresh herbs, garnished with a slice of lemon
A very popular dish derived from the southern part of India, prepared with garlic, chilli and lemon juice
Lamb, chicken and king prawn cooked with saffron rice to create that mouth watering biryani
Grand festive dishes prepared from Basmati rice, chicken, lamb, prawn king prawn cooked in ghee, clarified butter with delicate herbs and spices, served with a delicious medium spiced vegetable sauce.
King Prawns cooked in yoghurt based sauce with medium spices, cream and fresh herbs
King Prawns grilled in tandoor and cooked with fried mushrooms, onions, red capsicums with punjabi massalla in a thick sauce
King Prawns and fresh spinach moistly cooked with garlic, ginger, cumin and a mixture of herbs and spices, garnished with fresh coriander
A Bengali speciality, pieces of marinated fish cooked in a tantalising pickle massalla, with onions, peppers, fresh coriander and garlic
A most popular Indian dish prepared with onions, tomatoes, garlic, hot spices, lemon juice and finished with fresh coriander
Diced fresh aubergine and whole mushrooms, cooked with chopped green peppers, green chillies in a medium hot spicy sauce. finally garnished withba touch of ginger and coriander leaves.
Steam cooked fresh spinach and chopped mushrooms tossed with freshly milled madrasi spices and dall, cubed pineapple, garnished with roasted cumin.
Barbequed paneer tikka in a mild to medium rich sauce
Fresh spinach with home made cottage cheese
Chick peas with lentils, fresh coriander, herbs and spices. Medium hot
Vegetables cooked with tomato puree, onion, peppers, vinegar, massalla puree, green chillies and coriander. Very popular and tasty dish
Mixed vegetables, cooked in a blend of fresh ingredients, served with a medium hot sauce
Spinach with spiced potatoes
Spiced okra
Spiced aubergine
Lightly spiced potatoes
Lentils blended with coriander, garlic and onions
In a succulent blend of coriander, onion, herbs, fried with ghee, clarified butter
Saffron Basmati Rice
Boiled basmati rice
Basmati rice fried with onions
Basmati rice stir fried with egg and peas
Basmati rice fried with mushrooms
Basmati rice fried with coconut
Leavened bread stuffed with fresh Cheese & garlic
Leavened bread stuffed with fresh cheese & chilli
fried layered whole wheat bread stuffed with fresh vegetables
Leavened bread cooked in our clay oven
Leavened bread coated with fresh garlic and coriander
Leavened bread stuffed with ground almonds and sultanas
Leavened bread stuffed with spiced minced meat
Unleavened wholemeal wheat bread
Leavened wholemeal bread baked in our clay oven
Fried layered whole wheat bread
Pistachio and almond flavoured Indian ice cream, topped with various nuts. All time favourite
Sweet sponge shaped in round balls with cream