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Indian • Open until 10:00 PM
Delivery • Collection
343 Kentish Town Road, London - View map
Chaats.
Bangladeshi Shingara, similar to a Somosa is crushed and topped with Yoghurt, Sev, Chutneys & Coriander.
A firm street food favourite; Spicy Mashed Potato Cutlets topped with Yogurt, Sev, Chutney & Coriander.
Crispy Wafers with boiled Potatoes, Chickpeas, Red Onions, topped with Chutney, Yoghurt & Chaat Masala.
Spicy. The Vada Pao is Mumbai’s version of a Chip Butty, but on another level.
Gluten Free & Vegan Friendly. Chaat consisting of a Hollow Crispy-Fried puffed ball that is filled with Potato, Chickpeas, Onions, Spices & Tamarind Water.
Gluten Free & Vegan Friendly. Contains Nuts. Bhel Puri is a Sweet, Spicy, Tangy tasting Chaat Snack made with puffed Rice, Chutneys, Coriander & Sev. Contains Peanuts.
Gluten Free & Vegan Friendly. Rainy day favourite, Onion Fritters mixed with Chickpea Flour & Fragrant Spices.
Spicy, Vegan Friendly & Gluten Free. It’s hot, it’s addictive. If you can handle the heat give this a try.
Puri filled with Dhal, Chana, Aloo, and drizzled with yogurt, chutneys and sev.
Gluten Free. Grilled Cubes of Boneless Chicken marinated in Yoghurt & Spices, laced with Ginger, Cumin & Garlic.
Gluten Free. First Class Veggie Faire, Squidgy Cheese Cubes marinated with Subtle Spices, then chargrilled.
Originating from Hyderabad India, this speciality is slow cooked and layered with Fragrant Basmati Rice. The Biryani is allowed to steam gently to release all the flavours. Eat with lashings of our Yoghurt Dip to cut the spicy edge.
Gluten Free. Originated from Delhi, the dish combines Yogurt, Sweet Tomatoes, Chicken marinated in Light Spices, Butter & Ginger.
Gluten Free. The Classic Ruby, Boneless Chicken Pieces cooked Desi Style in an Aromatic Thick Curry Paste.
Spicy & Gluten Free. One of Babuji’s faves, slow cooked Lamb in a warm Spicy Tomato Based Sauce.
Vegan Friendly & Gluten Free. Punjabi chickpea curry, spicy and tangy. Comes with a puri hence the name!
Vegan Friendly & Gluten Free. A classic, lightly spiced Spinach slow cooked with new Potatoes.
Gluten Free. An Indo-Chinese dish which combines sweet and sour flavours.
Gluten Free. Slow cooked Black Lentils; this is authentic comfort food. Lightly spiced and finished with Butter & Cream. Comes with a Roti!
Vegan Friendly & Gluten Free. It has been requested numerous times. Delightful Dish of Red Lentils Slowly cooked with an Array of Spices. Comes with a Roti!
Vegan Friendly & Gluten Free. The Dish combines Sweet & Sour Flavours with Peppers & Chillies. Originally from Chennai, South India & yes that is the correct name.
Paneer cooked in a light creamy massala with a hint of spice.
Soya chunks cooked in a medium rich curry sauce, it’s delicious, healthy and a great source of protein
Vegan Friendly.
Vegan Friendly & Gluten Free.
Perfect combo thin roti topped with garlic and butter.
Vegan Friendly & Gluten Free. A Bowl of Mixed Salad Leaves, Coriander, Chickpeas & Potatoes, topped with Chutney & Pomegranate Molasses.
Great way to cool down the Spices is with a Yogurt Dip.
Tangy and spicy pickle.
A traditional Ice Cream found on the streets of Pakistan & India, made with Creamy Milk, Saffron & Cardamom. The best part is - it comes on a Stick!
A Bengali favourite. Warm Squidgy Sweet Patties Dark & caramelised.
330 ml.
240 ml. First-class Yoghurt Drink with Mango & Honey.
Crispy pancake from South India.
Famous Indian pancake with a spicy potato filling.
Paneer and cheese filling.
Brunch Dosa served all day. Egg, cheese and caramelised onions.
With sweet onions, you can’t go wrong.