Risotto Di Spinaci

$9.00

Mix Bell Peppers and Spinach Cream Risotto.

Aglio Gamberetti

$13.00

Shrimp Sauteed with Garlic, Tomatoes, Basil, Red Pepper Flakes. Served with a Lemon.

Capesante Con Peperone

$13.00

Pan Seared Sea Scallops served with Mix Bell Peppers over a Poblano Pesto Cream Sauce.

Torte Di Granchio

$12.00

Breaded Jumbo Lump Crabmeat, Deep Fried. Served with a Chipotle Butter Sauce.

Carcioffi Fritti

$8.00

Fried Artichoke Hearts, Served with Mix Bell Peppers Over Poblano Pesto Cream Sauce.

Calamari Fritti

$13.00

Fried Squid, Breaded with Corn Flour, Served with Marinara Sauce.

Mozzarella Fritti

$9.00

Fresh Mozzarella, tossed in Brasil Pesto, Deep Fried. Served with Tomato Relish.

Bruschetta Alla Romana

$8.00

Toasted Garlic Bread, Topped with Tomato Relish and Parmesan Cheese.

Polpette Di Carne

$9.00

Ground Beef Meatballs, Topped with Fresh Basil, Shaved Parmesan and Marinara Sauce.

Garlic Bread

$6.00

Oven baked sour dough bread with garlic, butter, parmesan cheese, and fresh parsley.

Tomato Bisque

$8.00

Creamy Tomato Soup topped with Basil and Shredded Mozzarella.

Insalata Caprese

$14.00

Sliced tomatoes, mozzarella, and basil, drizzled with extra virgin olive oil, side of mix greens in white sesame balsamic vinaigrette.

Insalata Greek

$6.00

Romaine Lettuce with Cherry Tomatoes, Kalamata Olives, Red Onions, Banana Peppers, Cucumbers, Fetta Cheese and Greek Dressing.

Insalata Della Casa

$6.00

Spinach with Cherry Tomatoes, Sauteed Mushrooms, Goat Cheese, and White Sesame Seed Balsamic Vinaigrette.

Insalata Caesar

$6.00

Romaine Lettuce with Crutons, Parmesan Cheese, and Ceasar Dressing.

25th Street Pasta

$18.00

Jalapeno Infused Fettuccine with Grilled Chicken, Smoked Sausage, Sun-Dried Tomatoes, Green Onions and Diced Jalapenos in Alfredo Sauce.

Pasta Alla Bellissimo

$18.00

Jalapeno Infused Fettuccine with Grilled Chicken, Diced Jalapenos, Black Beans, Fresh Cilantro and Fresh Tomatoes in White Wine Butter Sauce.

Main St. Pasta

$18.00

Fettuccine with Grilled Chicken, Italian Sausage, Mushrooms, Sun-Dried Tomatoes, in a Black Pepper Cream Sauce

Rigatoni Con Salsiccia

$17.00

Rigatoni with Italian Sausage, Zucchini, Yellow Squash, Carrots, Broccoli and Mix Bell Peppers in a Spicy Marinara Sauce.

Penne In Fungi Pesto

$17.00

Penne with Grilled Chicken, Italian Sausage, Black Olives, Carrots, in a Mushrooms Pesto Cream Sauce.

Spaghetti Con Polpette

$16.00

Spaghetti with Ground Beef Meatballs, Brocolli, in a Marinara Sauce.

Potata Con Lardo

$16.00

Potato Stuffed Gnocchi with Zucchini, Yellow Squash, Carrots, and Broccoli in Bacon Cream Sauce.

Lasagna Di Carne

$16.00

Layered with Parmesan, Mozzarella, Ricotta Cheese, and Ground Beef. Served with Julienne Vegetables.

Fettuccine Gamberetti

$20.00

Fettuccine in Alfredo Sauce, Topped with Shrimp, Mushrooms and a Dash of White Wine Lemon Butter.

Tortellini Con Basilico

$18.00

Cheese stuffed tortellini with grilled chicken, mushrooms, and cherry tomatoes in basil pesto.

Ravioli Ripieni

$21.00

Cheese Stuffed Ravioli with Shrimp and Tomatoes in a Parma Rosa Sauce. Topped with Sauteed Spinach.

Pesto Di Coriandolo

$21.00

Farfalle with Grilled Chicken, Sauteed Shrimp, and Broccoli in a Spicy Cilantro Pesto.

Pappardelle Di Spinaci

$22.00

Spinach Infused Pappardelle with Shrimp, Scallops, Artichoke Hearts, and Spinach in Brandy Cream Sauce.

Capellini Gamberetti

$21.00

Capellini with Sauteed Shrimp and Mushrooms in Olive Oil Infused with Tomato Relish.

Frutti Di Mare

$24.00

Capellini with Sauteed Shrimp, Sea Scallops, Black Mussels, White Clams, in Spicy Pomodoro Sauce.

Linguini Primavera

$16.00

Linguini with Mushrooms, Mix Bell Peppers. Spinach, Zucchini, Yellow Squash, Carrots, Broccoli, and Cherry Tomatoes in Garlic Olive Oil.

Chelidra Rossa

$28.00

Grilled Red Snapper over a Bed of Capellini, Parmesan, and Olive Oil. Topped with Crabmeat, Mushrooms, Sun-Dried Tomatoes, a Jumbo Shrimp and White Wine Lemon Butter. Served with Mix Vegetables.

Salmone Alla Griglia

$23.00

Grilled Salmon Topped with Tomatoes, Capers, Basil, and White Wine Lemon Butter. Served with Capellini, Parmesan, Garlic Olive Oil and Mix Vegetables.

Pan Scottato Tilapia

$20.00

Pan Seared Tilapia, Topped with Crabmeat, Mix Bell Peppers, Mushrooms, Basil, and White Wine Lemon Butter. Served with Peas, Prosciutto, Creamy Risotto and Steamed Julienne Vegetables.

Gamberi Parmigiano

$21.00

Breaded Shrimp, Lightly stuffed with Crabmeat. Topped with Marinara Sauce and Mozzarella Cheese. Over a Thin Breaded Eggplant. Served with Capellini in Marinara Sauce and Steamed Julienne Vegetables.

Tonno al Pepe Nero

$27.00

Grilled Black Pepper Ahi Tuna, Topped with Honey Balsamic Butter Reduction. Served with Artichoke Hearts, Poblano Pesto Risotto, and Sauteed Spinach.

Costata Di Manzo

$34.00

Grilled Rib Eye Topped with a Shrimp, Mushrooms, and a Marsala Demi Glaze. Served with Garlic Mashed Potatoes, a Bacon Slice and Sauteed Spinach.

Ossobuco

$34.00

Lamb Shank Braised in Port Wine Demi Glaze, Topped with Shitake Mushrooms, Sun-dried Tomatoes, and Raisins. Served with Garlic Mashed Potatoes, Bacon Slice, and Mix Vegetables.

Filetto Mignon

$31.00

Beef Tenderlion Filet topped with a Mushrooms, Shrimps Blue Cheese, and Chef's Special Sauce. Served with Garlic Mashed Potatoes, Bacon Slice, and Mix Vegetables.

Vitello Marsala

$24.00

Pan Seared Veal Cutlets, Topped with Mushroom and Marsala Creamy Sauce. Served with Fettuccine in Alfredo Sauce and Steamed Julienne Vegetables.

Pollo Alla Bellissimo

$22.00

Pan Seared Chicken Breast, over a bed of Capellini, Parmesan and Garlic Olive Oil. Topped with Basil, Mushrooms, Artichoke Hearts, a Jumbo Shrimp, and White Wine Lemon Butter. Served with Mix Vegetables.

Pollo Scallopini

$19.00

Spicy Breaded Chicken Breast, Topped with Tomatoes, Capers, Basil, and White Wine Lemon Butter. Served with Garlic Mashed Potatoes, and Mix Vegetables.

Pollo Parmigiano

$19.00

Breaded Chicken Topped with Mozzarella, Basil, and Marinara Sauce. Served with Capellini in Marinara Sauce and Steamed Julienne Vegetables.

Melanzana Parmigiano

$16.00

Layered Eggplant with Spinach, Parmesan,Ricotta and Mozzarella Cheese. Topped with Marinara Sauce and Fresh Basil. Served with Mix Vegetables.

Quattro Formaggio

$16.00

Mozzarella, Parmesan, Feta, and Blue Cheese.

Main St. Pizza

$16.00

Chicken, Italian Sausage, Mushrooms, Sun-Dried Tomatoes, with Black Pepper Cream Sauce.

25th Street Pizza

$16.00

Chicken, Smoked Sausage, Green Onions, Sun-Dried Tomatoes, Jalapenos, with Alfredo Sauce.

Jalapeño

$16.00

Chicken, Jalapenos, Black Beans, Cilantro, Tomatoes, with White Wine Butter Sauce.

Margherita

$16.00

Fresh Tomatoes, Fresh Mozzarella, Fresh Basil, Drizzled with Extra Virgin Olive Oil.

Pizza di Verdure

$16.00

Mix Bell Peppers, Spinach, Tomatoes, Mushrooms, Zucchini, Yellow Squash, Carrots, Mozzarella.

Tiramisu

$8.00

Creme brulee

$8.00

Key Lime Pie

$8.00

Cheesecake

$8.00

Oreo Cheesecake

$8.00