Home / Delhi Hut
Indian • Opens 5:00 PM
Delivery • Collection
11, MAREFAIR, Northampton, NN1 1SR - View map
(Deep fried thin puffy bread of wheat flour, served with potato masala curry)
(Fluffy round bread made with refined flour, served with chickpeas curry, onion and lemon sides)
(Juicy chunks of cottage cheese marinated in home ground spicy tandoor masala and grilled)
(Cubes of cottage cheese marinated with yogurt and chefs home ground tikka masala)
(Boneless chicken cubes marinated with spicy tandoori masala)
(Marinated with yogurt with cubes of chicken pieces with chefs special masala)
(Half portion of baby chicken marinated with yogurt, exotic spices cooked in clay oven)
(Paneer Dilkush Tikka, Malai Paneer Tikka Tandoori Chaap and Afgani Chaap)
(Chicken Tikka, Tandoori Chicken, Andhra KodiVepudu, Madhurai Mutton Sukka)
(Crispy & puffy balls stuffed with spicy chick peas, potato served with sweet, tangy spicy flavored water)
(Crispy fried potato wedges, drizzled with special DH spices, tangy tamarind chutney and fresh mint chutney)
(Hand made Potato Cutlets served with chic peas, drizzled with special tangy tamarind chutney and fresh mint chutney)
(Punjabi samosa served with chopped onions, tomatoes, drizzled with special DH spices, tangy tamarind chutney and fresh mint chutney)
(Puffed rice mixed with freshly cut onion, tomatoes, green chillies and topped with assorted chutneys)
(Crispy & puffy balls stuffed with spicy chick peas, potato topped with sweet yogurt, savory and assorted chutney)
(Fresh button mushroom, deep fried with batter and tossed with onion, ginger and crushed black pepper)
(Cauliflower florets marinated with plain flour and tossed chef home made chilli sauce with mild spice)
(Diced Indina Paneer marinated in special home ground exotic spices, ginger & garlic paste, topped with onion and fresh lemon)
(Diced Indian Paneer wok fried with spring onion, mixed peppers and garlic blended with chilli sauce)
(Golden fried chicken winglets marinated in ginger, garlic paste and special exotic spices, creating a lollipop appearanc).
(Tender Chicken marinated in exotic spices, ginger garlic paste and deep fried)
(Marinated chicken pieces in batter fried and tossed with mild spices, capsicum and chilli sauce)
(South Indian Style Chicken Fry) (Finely seasoned chicken cooked with onion, special Andhra Spices pan fried garlic, black pepper and curry leaves)
(Tender pieces of lamb marinated and South Indian spices, seasoned with pepper and curry leaves)
(South Indian Style Prawns Fry) (King prawns simmered in onion, tomato, chettinad spices tossed with black peppers and curry leaves)
(Made up of chickpeas and some spices and authentic dish from punjabi)
(Made up of split lentils cooked in cumin, mustard, turmeric, ginger, garlic, green chillies and curry leaves)
(Sauteed Bhindi cooked in a spicy onion and tomato based masala and punjabi dish)
(Made of mixed vegetable, mild spices and onion, tomato sauce with flavour of cream)
(Stuffed Aubergine) (Aubergine stuffed with special exotic spices from south of india and cooked in spicy & tangy special home made tamarind sauce)
(Dhaba Style) (Indian cheese cooked in a rich, creamy tomato puree with freshly cut capsicum, onion, A blend of special DH spices)
(Creamy cottage cheese curry cooked in onion and tomato based buttery flavoured sauce)
(Cottage cheese cooked with spinach and spices)
(Stuffed veg balls made with veggies and potato and cooked in creamy sauce and spices)
(succulent peices of chicken marinated and cooked in freshly cut garlic, tomatoes and a special home made chilli sauce)
(Chicken and spinach cooked together with onion, garlic, tomato and enhanced with spices)
(Chicken cooked slowly in exotic hand ground chetinad spices, coconut with a burst in flavours)
(British favourite made by cooking grilled chicken pieces in rich tomato gravy with creamy texture)
(Roasted chicken cooked in yogurt special blend of DH spices, sauce of butter, tomatoes, cashew nuts)
(A Mughalai dish cooked with chicken mildy spiced creamy sauce)
(Succulent Meat cooked in enticing mild flavoured curry with spices,mixed peppers. Kadai means Wok)
(Simple authentic mutton gravy with a special blend of south indian spices, cooked using tender spring lamb)
(South Indian style curry made from lamb pieces home ground spices.coconut and curry leaves with feels of burst in flavours)
(Succulent prawn marinated and cooked with home ground spices in southern style curry infused with onion)
(Vanjiram Pulusu) (Fresh king fish cooked in coconut milk, exotic south Indian spices, onion, tomato & tamarind juice )
(Wheat bread stuffed with mashed potatoes marinated in a blend of special DH spices, cooked slowly on Indian tawa & coated with butter)
(crispy & flakey layered flat bread with soft texture that goes perfect with any curry dish)
(Wheat bread stuffed with Indian cheese mash in a blend of special DH spices, cooked slowly on tawa & coated with butter)
(Soft and Fluffy Indian leavened bread stuffed with seasonal vegetables)
(Flat Bread made from whole wheat flour baked in clay oven)
(Flat Bread made from refined flour, baked in clay oven)
(Flat Bread made from refined flour baked in clay oven and topped with generous amount of butter)
(Flat Bread made from refined flour stuffed with green chilli and garlic, baked in clay oven and brushed with generous amount of butter)
(Flat Bread made from refined flour and garlic, baked in clay oven and brushed with generous amount of butter)
(Flat Bread made from refined flour stuffed with grated coconuts and nuts, baked in clay oven and brushed with generous amount of butter)
(Premium quality rice granules boiled in water with pinch of salt)
(Cooked rice tossed with cumin seeds and butter)
(Special extra long grain basmati rice seasoned with exotic south spices and saffron)
(Cooked Basmati rice, stir fried with freshly cut vegetables and whole spices)
(Cooked Basmati rice, stir fried with scrambled eggs and freshly chopped vegetables)
(Cooked Basmati rice, stir fried with minced chicken and exotic spices)
(Cooked Basmati rice stir fried with hot & spicy bursting flavors of ginger, garlic, soya sauce & red chilli paste)
(Cooked Basmati rice stir fried with eggs, chicken, hot & spicy bursting flavors of ginger, garlic, soya sauce & red chilli paste)
