Home / Santa Maria Pizzeria - Islington
Pizza • Italian • Open until 10:30 PM
Collection
189 Upper St, London - View map
All our Pizzas are topped with Extra Virgin Olive Oil & Fresh Basil Leaves. Gluten Free Dough Available for £ 3.00 Extra.
Tomato Sauce, Garlic & Oregano (No Mozzarella). Vegan.
Tomato Sauce, Fiordilatte, Parmesan.
Tomato Sauce, Tomato Sauce, Fiordilatte, Anchovies, Black Olives, Capers, Oregano, Parmesan.
Tomato Sauce, Fiordilatte, Cotto Ham, Mushrooms, Parmesan
Tomato Sauce, Fiordilatte, Salame Napoli, Fresh Chili, Parmesan.
Tomato Sauce, Fiordilatte, Peppers, Courgettes, Aubergines, Parmesan.
Tomato Sauce, Buffalo Mozzarella DOP, Parmesan
Tomato Sauce, Fiordilatte, Cotto Ham, Artichokes, Black Olives, Parmesan.
Mozzarella, Caramelised Onions, Baby Spinach, Goat Cheese. No Tomato Sauce
Mushrooms & Truffle Cream Base, Vegan Mozzarella, Fresh Chilli, Artichokes & Black Olives. No Tomato Sauce.
Tomato Sauce, Roasted Aubergines, Wild Rocket, Burrata Pugliese, Parmesan Shavings
Buffalo Mozzarella DOP, Mushrooms, Truffle Oil, Parmesan shaving, No Tomato sauce.
Folded Pizza with Tomato Sauce, Fiordilatte, Ricotta, Cotto Ham, Salame Napoli, Parmesan.
Mushrooms and Truffle Cream, Free range rare breed North Yorkshire Pork Sausage, Smoked
Fiordilatte, Smoked Mozzarella, Friarielli (Wild Broccoli), Free range rare breed North Yorkshire Pork Sausage, Parmesan. No Tomato Sauce
Fiordilatte, Cherry tomatoes, Wild Rocket, Parma Ham, Parmesan Shavings. No Tomato Sauce
Smoked mozzarella,Mushrooms,Yorkshire Sausage, 'Nduja and Parmesan Shaving
Tomato Sauce, Garlic & Oregano.
Tomato Sauce & Vegan Mozzarella.
Our own Bread with Extra Virgin Olive Oil & Balsamic Vinegar. Vegan. Gluten Free Available.
Marinated In Santa Maria Spicy Oil. Parsley & Garlic. Vegan. Gluten Free.
Flat oven-baked Pizza Dough Bread with Oregano & Evo Oil. Gluten Free Available.
Garlic Focaccia served with Garlic Mayo, Mixed Olives & Hummus. Gluten Free Available.
Grilled thick slices of our own Bread. Classic - Fresh Chopped Vine Tomatoes, Garlic, Oregano, Evo Oil, Basil. Burrata & 'Nduja - With Fresh Burrata Pugliese & Ndjua Calabrese.
Layers of Aubergine slices cooked in Olive Oil, Tomato Sauce, Fiordilatte, Parmesan & Fresh Basil. Served with our Own Bread.
Portion of three meatballs, made with beef, parmesan, olive oil and basil, slowly cooked in tomato sauce, served with our own Bread.
With Wild Rocket, Cherry Tomatoes & our own Bread.
Vegan
Wild Rocket, Cherry Tomatoes & Parmesan Shavings, dressed with Extra Virgin Olive Oil & Balsamic Vinegar. Gluten Free
Wild Rocket, Black Olives, Artichokes, Cucumbers, Red Onions & Chopped Vine Tomatoes, with Lemon Dressing , usually served as Main Course. Vegan. Gluten Free.
Wild Baby Spinach, Caramelised Onions, Beetroot, Hummus & Goat Cheese, with Olive Oil & Vinegar, usually served as Main Course. Gluten Free.
Delicate Savoiardi biscuits dipped in Espresso Coffee & Maraschino, layered with our fresh Mascarpone Cream.
A Mascarpone & Nutella Chocolate Mousse topped with Classic Pan di Stelle Italian Biscuit.
Our very own Home Made Limonata, made with Amalfi Coast Lemons.
A Fruity & refreshing craft IPA, packed With blood orange juice & orange zest for genuinely fruit aromas. Brewed exclusively for Santa Maria Pizzeria by Bianca Road Brew Co.
This lager is brewed only for Santa Maria Pizzeria. It's a clean, crisp and refreshing lager, brewed with a German hop called Tettnanger. It's subtle, crisp, balanced and floral in its flavour - perfect with great pizza.
D.O.C.G Sant'ilario. Full - bodied with Morello Cherry, Forest Fruit & violet scents.
Dos Almas. A mix of Citrus & Tropical Fruit aromas.
ZONIN D.O.C 1821. Fruity & aromatic, with hints of flowers & Apples.