Home / Spice and Rice
Indian • Kebab • Seafood • Open until Sun 1:00 AM
Delivery • Collection
2, Malpas Court, Lower Cranbrassil, DUBLIN 8 - View map
Choice of any 2 vegetarian starters, Choice of any 2 main dishes, 2 Pilau rice, 1 Garlic and coriander naan bread and 2 Poppadoms
Choice of any 2 starters, Choice of any 2 main dishes, 2 Pilau rice, 1 Garlic and coriander naan bread and<br/>2 Poppadoms
Choice of any 2 starters, choice of any 2 vegetarian dishes, 2x pilau rice, 1 naan bread and 2x poppadoms
Mushrooms marinated in spices, cooked in gram flour and deep fried
Delicately spiced onion and ground lentils pan fried
Chick peas, potato, cucumber, tomato and coriander coated in spicy yoghurt sauce
Mixed vegetables dipped in seasoned gram flour batter and deep fried
Deep fried crispy pastry filled with slightly spiced potato and peas
Chunks of roasted potatoes served in tamarind sauce (sour)
Button mushrooms stuffed with delicately spiced cottage cheese and mashed potato filling, coated in a light gram flour coating, deep fried
Sliced potato coated in spicy batter and deep fried
Sauteed mushrooms in a garlic butter sauce
Chunks of cauliflower marinated in spices, dipped in chick pea flour and deep fried
An assortment of vegetarian starters (EXCLUSIVE IN VALUE MEALS)
Chopped prawns dipped in seasoned gram flour batter, deep fried.
Diced chicken marinated in yoghurt, mustard & freshly ground spices cooked in a clay oven
Barbecued pieces of lamb that have been marinated in yoghurt and spices
Finely minced lamb flavoured with Indian herbs and rolled on a skewer
Pieces of chicken breast marinated in fresh garlic and fried in a crispy batter
Diced chicken marinated in mild spices cooked over charcoal with onions, tomato and peppers
Crispy pastry stuffed with a filling of lamb and peas
Quarter spring chicken barbecued on the bone
Jumbo king prawn, marinated in light spices and coated in chicken pea butter and fried
Barbecue pieces of chicken marinated in yoghurt and spices
Mild. Cooked with ground pistachio and sultanas in creamy sauce
Mild. Prepared with fresh cream, coconut cream and chunks of juicy pineapple
Mild. Mildly spiced with yoghurt, fresh cream and nuts
Mild. A delicious dish of mild strength with fresh cream, peppers, cashew nuts and pineapple
Mild. Fresh cream, lemon juice, almonds and mild curry sauce
Medium. Cooked with fresh cream and a sweet and sour sauce with finely sliced peppers
Medium. A condensed dish made with onion, tomato, garlic and ginger with finely sliced beans
Medium. Prepared in a creamy sauce with ground almonds and mild herbs
Medium. Green Peppers, onions, tomatoes in a slightly hot and sour sauce
Medium. Blended with subtle spices and cooked with mushrooms, onions and peppers
Medium. Cooked in butter with tomatoes, yoghurt and fresh cream
Medium. Chicken tikka OR lamb OR prawn OR vegetable cooked with chopped tomatoes and green herbs with roasted cumin seeds
Mild. Blended in a creamy sauce with pineapple, banana and mango sauces
Mild. Sweet & Sour Cooked with mango chutney and fresh lemon
Mild. Mince with fresh ginger, garlic, green peas, special herbs and spices
Medium. Cooked with peppers and garnished with fresh green chillies
Hot. Barbecued chicken OR lamb OR prawn OR vegetable cooked in a coriander and garam masala sauce (MIX SPICES)
Hot. Barbecued chicken OR lamb OR prawn OR vegetable cooked with lashings of fresh garlic, green chilli, coriander and tomatoes
Traditional shrpa dish from himalayan region of nepal cooked in Himalayan spices, yoghurt and coriander
Mild. Blended in a creamy sauce with pineapple, banana and mango sauce.
Mild. Sweet and sour. Cooked with mango chutney and fresh lemon.
Mild. Mildly spiced with yoghurt, fresh creamy and ground nuts
Medium. Cooked in a thick bhuna sauce with Punjabi spices, wine along with green peppers and methi
Medium. A beautiful balanced dish with Jeera tomato, yoghurt and a sprinkle of fresh coriander
Medium. Cooked with fresh purees spinach, garlic and medium spices
Medium. Tender pieces of lamb OR chicken OR prawn OR vegetable on a spicy green herb sauce
Diced lamb OR chicken OR prawn OR vegetable cooked in a medium strength masala sauce with fresh herbs, coriander and chick peas
Hot. Barbecued chicken OR lamb OR prawn OR vegetable cooked with fresh green chillies and Punjabi spices in a hot sauce
Mild
Medium
Hot
Mild. Slightly tangy sweet and sour sauce
Medium. Cooked with tomato, onions and green peppers, herbs and spices
Medium. Cooked with lentils & pineapple in medium sauce
Medium. Cooked with lashings of cubed onions
Medium. Cooked with achari herb pickle
Medium. Cooked with finely sliced ginger & garam masala
Medium. Cooked with capsicum, tomatoes & spices
Hot. Cooked in a medium to hot curry sauce with fresh lemon
Hot. Cooked in a hot curry sauce
Hot. Vindaloo not hot enough.. Try our phall eat with caution
This style of cooking is a very popular traditional style of cooking. This method is applied using a cast iron pot which enhances the exotic flavours
Combination
Barbecued king prawn cooked in a yoghurt and cream based sauce
King prawn with fresh spinach
Half chicken on the bone
Minced lamb
Mixture
Mixed vegetables in tomato based sauce
An exotic mixture of seven different types of lentils
Potato and cauliflower
Peas and cottage cheese
Potatoes in a pepper, tomato and onion based sauce
Mushrooms prepared with onions, tomato and garnished with fresh coriander
Chickpeas and spinach
Lentils in a medium curry sauce
Aubergine, eggplant.
Spinach and cottage cheese
Chickpeas in a cumin and tomato sauce
Okra cooked with lashings of fresh onion
Prepared in a round bottomed cooking pot using traditional methods, combined with pilau rice and served with a curry sauce
Chefs special
Leavened bread
Almond and sultanas
Minced meat
Garlic
Coriander
Unleavened bread
Wheat flour bread
Yoghurt with cucumber and tomato
Almond and sultans
Meal served with naan bread, chips and soft drink
Served with naan bread, salad, chips & soft drink
