Home / Tasty Momo
Open until 9:30 PM
Collection
59C Walter Rd W, Dianella, Western Australia, 6059 - View map
Traditional Nepalese dumplings served with delicious tomato and ginger chutney.
10 pcs Traditional Nepali dumpling served with delicious tomato and ginger chutney.
10 pcs Steamed Momo Served with soupy tangy tomato & lemon sauce.
10 pcs Deep fried dumplings then cooked with capsicum onion and chef’s secret sauce.
10 pcs Deep-Fried
10 pcs Half Steamed and half pan-fried dumpling served with Momo sauce.
12 pcs Steamed Momo with Chicken, beef, and vegetarian
10 pcs Steamed, Momo marinate with homemade sauce and spices
10 pcs Dumpling cooked in the charcoal tandoor oven ,served with mint sauce.
Steamed, fried Kathey and Chili Mo: Mo(4 each)
GF Non Vegetable
Tender goat pieces or succulent chicken things marinated overnight in chef's secret marinated then barbecued and served with salad and beaten rice PRICE OPTIONS.
Char grilled marinated choice of meat tossed with homemade chilli sauce freshly ground cumin, coriander and other herbs.
Buffalo meat strip pan-fried with ginger, garlic, onion, capsicum, and spices.
PAN FRIED BABY GOAT Overnight marinated goat meat slow-cooked on the hot pan, serving with beaten rice & salad.
Dry wild buffalo meat pan fry with ginger strips & red chilli, one of the most popular Nepalese delicious.
Tender chicken marinated in yogurt strips & cooked in tandoor served with mint sauce and salad.
Fried fish, Whole fish marinated with spices and deep fry serve with sauce.
4PCS Boneless, chicken pieces marinated and cooked in Tandoor oven served with mint sauce and salad.
Chicken wings marinated overnight with ginger, garlic, and spices then deep-fried to crispy, served with mint sauce and salad.
King Prawns marinated in tandoori spices and cooked in the tandoor oven, served with mint sauce and salad.
Tth Mint and tandoori roasted calamari served with coriander chutney.
2 pcs Home made pastry filled with spices potatoes served with tamarind chutney.
Popular Nepalese street food famous for tangy and sour taste, chickpeas and puff rice marinated with onion,tomato, cucumber and special sauce.
Crispy onion fritters served with tamarind chutney.
6 pcs Cottage cheese deep fried with spices and chickpea.
4 pcs Marinated mushroom char grilled then finished in hot oven with sundried tomato,mazzarella cheese and garlic coriander filling.
Fried soybeans marinated with fresh herbs and spices.
Nepalese style potato salad, seasoned with spices and sesames seeds.
A selection of samosa,onion bhaji,panner pokora with chutney .
A selection of chicken lollipop,chicken tikka,lamb cutlet served with mint sauce.
A Selection of salmon,prawns and kalamiri served with mint sauce .
Spring lamb chop marinated in delicate spices and cooked in a tandoor oven, served with garlic naan and salad and mint sauce.
Chicken tikka cooked with tomato , buttercream, and spices sauce.
Traditional Nepalese style chicken Curry.
Boneless chicken marinated in masala curry.
Boneless chicken slowly cooked in chef's special hot and tangy sauce and tender bamboo shoots.
RECOMMENDED BY CHEF Marinated chicken fillet grilled until golden brown and served on a hot plate with noodles, buttered, vegetables, and thick curry sauce.
Marinated with spices and stir-fried with capsicum. onions,chilli and soy sauce .
Cooked with Traditional medium sauce with herbs.
Boneless pieces Cooked in fresh cream and cashew gravy.
Cooked in sauteed capsicum, onion, tomato, and herbs.
Marinated with spices and stir-fried with capsicum, onion, chilli, and soy sauce.
Cooked with a coconut-based sauce flavored with curry leaves and mustard seeds.
Fish cooked with coconut, mustard seeds.
Fish cooked with cashew, cream spices.
Fish cooked with hot chili gravy and touch of vinegar.
RECOMMENDED BY CHEF On the bone must-try meat lovers.
Prawn cooked with coconut,mustard seeds.
Prawn cooked with cashew, cream, and spices.
Prawn cooked with hot chili gravy and touch of vinegar.
Boneless pieces of meat in Spinach puree and cream.
Marinated salmon cooked in tandoor oven serving with peas pulao rice.
Boneless pieces of meat cooked with a coconut-based sauce flavored with curry leaves and mustard seeds.
Mixed vegetables balls cooked with onion, capsicum and chef special sauce.
Mix of young bamboo shoots, potato, and black-eyed peas in delicious tangy onion tomato and garlic sauce.
Potato and cauliflower cooked with tomato onion and spices.
Okra stir-fried with onion tomato and spices.
Mixed mushroom fried in a wok with chili garlic and spices and tossed together with baby spinach.
Cottage cheese marinated with spices and stir-fried with capsicum, onions,chilli and soy sauce.
Kidney beans and black lentils finished with cream.
Potato tempered with cumin seeds, onion, tomato fresh coriander, and aromatic spices.
Cottage cheese cooked with onion, capsicum, and kadhai masala.
Green peas and paneer in onion and tomato sauce.
Assorted vegetables in a gravy made up with tomato onion spices.
Cottage cheese in creamy spinach sauce.
Mix vegetable cooked with nuts,cream on a spices.
Nepalese style chow mien cooked with your choice of chicken, buff, or vegetable.
Nepalese Style soup noodles cooked with choice of meat or veggies.
Basmati Rice cooked with chef's special spices served with raita
Basmati Rice cooked with Chef’s special spices served with raita.
Basmati rice cooked with your choice of meat or vegetables.
Basmati Rice tossed with green peas.
Basmati Rice tossed with Cumin Seeds.
Cottage Cheese dumpling
Slow-cooked rice in milk and cardamom.