Home / Yobo
Sushi • Asian • Opens Tue 11:30 AM
Collection
1297 Route 300, Newburgh, New York, 12550 - View map
Must be 21 or older and show proof of age when picking up.
Kraken Dark Rum, Silver Bacardi, and Brandy
Kraken, Jamaican Ginger Beer and Fresh Ginger
Local Hudson Bourbon, Jamaican Ginger Beer and Fresh Ginger
Crop Organic Cucumber Vodka, Jamaican Ginger Beer and Fresh Ginger
Freshly made
Unsweetened freshly brewed
Jasmine Tea with Mango puree
Our most anticipated soup of the year!
Classic Chinese Stew with fresh silken tofu, ground pork or beef, fermented chili bean paste, a few Sichuan peppercorns, shelled edamame and red hot chilli oil.
Crispy wild Cod topped with Shrimp and fresh Vegetables sautéed in spiced Honey Ginger Garlic Sauce or
Traditional whole 1 1/4 pound lobster cut with shell Cantonese style with ginger and green onion. Served over fresh Canton pasta.
"Dimsum" means little dumplings to warm your heart.
A delicious stack of Tuna, Avocado, and Kani
Spicy Tuna, Salmon and Kani wrapped in Advocado, Tobiko and Mango Yuzu. (Riceless)
A combination of 2 Crab Rangoon, BBQ Ribs, Roast Pork, and Zuma Shrimp
Thin crispy wonton filled with Snow Crab Cram Cheese and Herbs.
Julienned vegetables, white chicken and ham wrapped in an egg crepe then batter dipped.
Julienned vegetables wrapped in an egg crepe then batter dipped.
Prince Edward Island Choice Mussels in a savory Thai Coconut Curry Broth
5 ribs
Steamed Soy pods tossed with crispy garlic and jalapeño.
Soba noodles with sesame sauce Topped with sliced white chicken. Served chilled.
Grilled Sliced Beef wrapped around Scallions
Crab and cream cheese wrapped with avocado then topped with spicy mayo fluke and tobiko sauce.
Tuna on top, Avocado and Unagi inside.
Maguro with Spicy mayo.
Crab, Avocado and Crunchy topped with Spicy Tuna and Salmon then drizzled with Yuzu ( Japanese Citrus) Sauce.
Avocado wrapped around unagi and cream cheese.
Crab, Avocado and Cream Cheese topped with Unagi.
Salmon, fresh mozzarella and scallion.
Crab and avocado topped with spicy tobiko sauce and baked mozzarella.
Crispy Tempura dipped Salmon Roll with Cream Cheese and Asparagus
with cream cheese
9 pieces
16 pieces
20 pieces
Assorted Sashimi over Rice
Korean style sashimi salad over rice. Topped with Korean Hot Sauce.
Nori outside, salmon and cream cheese inside.
Rice outside with coconut. Dried fruit, nuts and avocado inside.
2 pieces per order
2 pieces
Grilled to perfection over the Japanese grill. Served with sauteed vegetables, fresh noodles and a salad.
Grilled to perfection over the Japanese grill. Served with sauteed vegetables, fresh noodles and a Salad.
Grilled White Chicken with Shrimp and Beef Kushiyaki. Served with sauteed vegetables, fresh noodles and a Salad.
Skewered Shrimp grilled with sweet red pepper and onion. Served with Portobello mushroom, Zucchini, Japanese Noodles and a Salad.
Korean Marinade with NY Strip & White Chicken with Kimchi & Sauteed Vegetables. Includes a Salad and Rice.
Korean Inspired marinaded & Sliced Ny Strip with Kimchi & Sauteed Vegetables. Includes a Salad and Rice.
Grilled NY Strip, Crispy Tempura Vegetables and Katsu Chicken . Includes a Salad and Rice.
Served with sauteed vegetables, fresh noodles and a Salad.
Crispy Shrimp and Vegetables served with a light dipping sauce. Includes Salad.
Panko encrusted white Chicken and Crispy Tempura Vegetables. Includes Salad.
Includes Salad.
Crispy Honey Dipped Tofu tossed with Sesame seeds
Mixed vegetables tossed with fresh lomein noodles
Shrimp, Sea Scallops, and white Chicken with Snow Peas and Black mushrooms.
with broccoli, snow peas, carrots and sweet peppers in house made rice wine sauce.
Korean inspired rice noodle tossed with sliced beef, carrot string and celery.
Shrimp, Chicken, Roast Pork, sliced Beef with mixed vegetables tossed with thin Hong Kong Noodles in a savory brown sauce.
Sliced White Chicken, Shrimp, Tofu, Basil, Egg, Baby Corn, Bean Sprouts, Sweet Pepper topped with Ground Peanut
Shrimp, Scallops, Clams, Mussels, Snow Peas & Mushrooms with fresh Noodles in a Spicy Xinlada sauce.
Indonesian Style crispy Flounder topped with tomato, chillies, green onion and cilantro
Steamed with ginger, scallion and a touch of black bean. Served over steamed Chinese Broccoli.
Jumbo Shrimp with fresh vegetables sautéed with Choice of Sauce
Served with Steamed Broccoli
Shrimp, Sea Scallops, Mussels, Clams and Mixed Vegetables
Honey seared white chicken tossed with sesame. Served with steamed broccoli.
Juicy white Chicken tossed with Jicama, Sweet Pepper and Nuts
Whole duck basted with honey and ginger. Served with 4 Mandarin crepes Hoisin, scallions and cucumbers.
Honey seared sliced Flank Steak tossed with chili and fresh Orange.
Sliced Filet Mignon tossed with mushrooms in a gravy. Served with Wasabi Sweet Potatos
Sliced Filet Mignon with mixed vegetables. Served with Taro chips.
Crispy sliced Pork tossed with fresh Vegetables in a spiced Honey Ginger Garlic Sauce.
with Hoisin and Cantonese crepes
Spicy Szechuan Sauce
Tossed with Carrots, Jicama and Ginger
300ml
375 ml
180ml